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Recipe: Jersey Royals

3:52pm Thursday 21st July 2011

THEY’RE one of the prime products of the English springtime, and Jersey Royals are flying off the shelves.

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Recipe: Homemade Sweet Potato Burger with Griddled Pineapple and Chilli Salsa

3:36pm Thursday 21st July 2011

WITH National Barbecue Week following on from National Vegetarian Week, why not merge the two this bank holiday and swap your usual meaty treat for a veggie option?

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Recipe: Red onion tart

12:12pm Thursday 10th September 2009

Hope the weather is not too bad at home. Not wanting to rub it in but I am sitting by the pool in Portugal trying not to burn.

Blackberry tart

11:11am Thursday 13th August 2009

It’s well into the school holidays and you may be trying to find a way of passing a few hours with your younger family members, so why not take a walk in the country and pick a few blackberries from the hedgerows and then when you are back have a go at this recipe?

Chimichanga

12:45pm Friday 7th August 2009

One of my favourite types of cuisines is Mexican. Quite a while ago we featured a recipe for Quesadillas, and so this week I have chosen another Mexican dish, Chimichanga.

Salmon Coulibiac

11:49am Thursday 30th July 2009

Hairy Bikers' Salmon Coulibiac.

Eat your greens!

5:30pm Monday 27th July 2009

I got some lovely spinach from Growing Well at Low Sizergh the other week via its new crop share scheme and decided to ring the changes with this iron-packed vegetable with this recipe from the Filippo Berio olive oil people ...

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Fishcakes

5:25pm Thursday 9th July 2009

Although this week’s recipe is quite basic you can always add a few ingredients to give a different flavour.

Recipe: Teriyaki beef kebabs

10:56am Thursday 11th June 2009

A couple of weeks ago myself and a good friend (someone who has previously done the recipes for The Bolton News) Tom Bridge took part in the BBQ weekend at Boltons award winning market. Now with the chance of some good weather coming our way I thought a couple of recipes might be in order.

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Chicken and roasted pepper bake

5:56pm Thursday 28th May 2009

As promised another recipe using ingredients from your store cupboard, the difference with this week’s is that you may not already have the peppers, olives and lemons (if you decide to use them) but they are all easy to find. You could buy them this week and do the recipe in six months as they are all things that will last for ages.

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Asian style port casserole with stir fry

12:36pm Thursday 21st May 2009

You may have to shop for one or two ingredients this week but I am still trying to use up more of those ingredients in your cupboards.

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Spaghetti

11:57am Thursday 14th May 2009

Following on from last week here is another recipe that could quite easily be made up with ingredients you may already have in your kitchen cupboards or even tucked away in the back of your freezer, I am the world’s worst when it comes to freezers, yes I will put things in but unless it’s ice cream I will go and buy fresh rather than use something out of the freezer.

Pizza

11:39am Friday 8th May 2009

For the next few weeks I have decided to look at the recipe section a little differently and the recipes will all be around a theme of using ingredients you may already have in your cupboards or fridge.

Recipes: Spiced Roast Potatoes

11:06am Thursday 30th April 2009

Last week I used one of the recipes from the demonstration at the launch of Bolton’s new local produce market and we would like to thank all of you who came down and supported the traders. There are still a few stalls to fill but what I found encouraging is that the producers that have signed up so far are all really passionate about their products and that really shows in the quality.

Recipe: Potato cakes and poached egg

11:16am Thursday 23rd April 2009

YOU could eat it for your breakfast or as a snack.

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Recipe: Brown shrimp salad with asparagus and saffron and ginger dressing

5:17pm Thursday 16th April 2009

A trip to the fish market is required for some brown shrimps; ask for shrimps from Southport or Morecombe for this week’s recipe.

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Recipe: Grilled salmon marinated with ginger, honey and lime

1:01pm Thursday 9th April 2009

It is National Honey Week from May 4 to May 11 so here is a recipe using, yes you’ve guessed it, honey!

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